BEFORE THE ILLINOIS POLLUTION CONTROL BOARD
CLERK’S
OFFICE
SWIF-T FOOD MART,
)
OCT
2
3
2003
STATE OF
ILLINOIS
Petitioner,
)
Pollution Co,,t~0j
Board
)
v.
)
PCB 03-185
)
(UST appeal)
ILLINOIS ENVIRONMENTAL PROTECTION
)
AGENCY,
)
)
Respondent.
)
NOTICE OF FILING AND PROOF OF SERVICE
To:
Bradley Halloran, Hearing Officer
Illinois Pollution
Control Board
James R. Thompson Center
100 West Randolph Street, Suite 11-500
Chicago, Illinois 60601
John Kim
Division of Legal Counsel
Illinois Environmental Protection Agency
1021 N. Grand Ave. East
P.O. Box 19276
Springfield, IL 62794-9276
The undersigned certifies that an
original and nine copies of Petitioner’s
Second
Supplemental Waiver of Decision Deadline was served upon the Clerk of the Illinois Pollution
Control Board, and
one copy was served upon the hearing officer and the above party of record
in
this
case by
enclosing same in envelopes with postage fully prepaid, and
by1 depositing said
envelopes in
a
U.S.
Post Office Mail Box
in
Springfield,
Illinois
on the?42”thy
of October,
2003.
te
enF.Hed~
r
Hedinger Law Office
2601 South Fifth Street
Springfield, IL 62703
(217) 523-2753 phone
(217) 523-4366 fax
THIS FILING IS SUBMITTED ON RECYCLED PAPER
BEFORE THE ILLINOIS POLLUTION CONTROL BOARD
CLERK’S
OFFICE
SWIF-TFOOD MART,
)
OCT
2
3
2003
Petitioner,
)
STATE OF
ILLINO,5
Pollution Control
Board
)
PCBO3-185
)
(UST appeal)
ILLINOIS ENVIRONMENTAL PROTECTION
)
AGENCY,
)
)
Respondent.
)
SECOND SUPPLEMENTAL WAIVER OF DECISION DEADLINE
NOW COMES Petitioner, SWIF-T FOOD MART, through its undersigned attorney,
and
waives its right to
a decision within
120 days ofJuly.7, 2003, pursuant to Section 40(a)(1) of the
Illinois Environmental Protection Act, 415 ILCS
5/40(a)(1),
and extends the deadline for final
Board action for an additional sixty (60) days from the current decision deadline of March 3,
2004 to May 2, 2004.
Respectfully submitted,
SWIF-T FOOD MART,
Petitioner,
By its attorney,
HEDINGER
By
Hedinger Law Office
2601 South Fifth Street
Springfield, IL 62703
(217) 523-2753 phone
(217) 523-4366 fax